MAGGI Noodles is a household name when it comes to noodles consumption in the country. MAGGI is strongly anchored in our collective palette sensibilities, whose iconic taste cuts across regions and demographics. Forty years ago, when MAGGI noodles were launched in India, it encouraged an entire generation to cook for the first time. The foundation of this strong relationship is the trust and love that the consumers have reposed on MAGGI due to its unflinching pursuit of the highest quality, uncompromising safety, and unmatchable taste. It has been a long journey with MAGGI in India. MAGGI has continuously brought about product innovation to meet the needs of the consumers. MAGGI continues to grow and evolve with the changing times catering to the diverse palate of India, be it in our home kitchens or the hills of Mussoorie or Munnar, the campsites in Rishikesh or Gokarna, or just with good old tea.